Tuesday, 24 June 2014

Cooking in the Kitchen

Today's session in the kitchen gave most students in Room 20 the opportunity to try a vegetable that was new to them - Kohlrabi.  Most of the parents and grandparents who came along to help had never tried it before either. As usual everyone was expected to have a taste.  So kohlrabi, become part of a winter salad with beetroot, carrot and apple.  The herb muffins with loads of cheese, were by far the most favourite dish this session. Followed by the warm potato salad.
Mixing up the muffins
Grating the vegetables

Preparing the carrots

Cutting up the herbs

Spooning the muffins into the pans

Toasting the sesame seeds

Our special guest - Mr Callaghan about to try the Kohlrabi

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